INGREDIENTS:
1.Rice flour.....................1 and 1/2 cup.
2.Tomato.........................1 big size.
3.Ginger...........................1" piece.
4.Green Chilly..................5 to 6. depending the pungency.
5.Garlic Cloves.................3 or 4
6.Cumin seeds..................1 t sp.
7.Salt for taste
8.Cilantro.
METHOD:
1.Cut tomato, ginger, chilly, garlic into pieces.
2.Put all above items, salt and rice flour in to a mixer. with little water grind it into soft batter.
3.If required add some more water. Remove any small pieces left with help of a sieve. The batter must be fine. Keep this batter for 15 mts aside. Add cut cilantro to the batter.
4.Take dosa pan heat well. Taking one full ladle of batter put it on the pan, spread it evenly.Put oil around the dosa. Let it cook on medium flame. Turn it cook the other side.
5.Eat it hot with coconut chutney.
6.Can make green dosas using spinach, mint or carrots instead of tomato.
adbhutam!!
ReplyDeletechaala sulabham, chaala kotha rakam...
ee roju breakfast !!