Monday, February 8, 2010

కొబ్బరి లౌజు/లడ్డు: Kobbari lousu/laddu- Coconut Sweet




Preparation time : 20 mins
Makes 6-8 laddus

Ingredients:

2 Cups Fresh grated Coconut
1.5 cups Jaggery(adjust as per sweet levels)
3 Elachi/cardamom (Optional)

Method:

1 In a thick bottomed pan add grated coconut, jaggery and little water(about 1tsp. of water)
2 Keep on medium flame and keep stirring, until the whole jaggery converts into liquid.
4 Then it comes together to a single mass consistency(should be very sticky)it takes approx.15-20min to get that sticky consistency. Now add elachi powder.
5 Let it cool for a while , then make round balls(laddus) and serve.


This is one simple and delicious sweet.
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4 comments:

  1. ManjuvaniFebruary 9, 2010 at 4:36 AM

    Hi! Kalyani good job antha bagundhi kaani seplling in telugu thappu.Try louzu. idi correct ga vastundhi. brmhandanga chesavu.keepit up.

    ReplyDelete
  2. KameshwariFebruary 9, 2010 at 7:21 AM

    Kalyani, chala bagundi........I love this sweet.......konchem parcel lo pamputava;)

    ReplyDelete
  3. kaivalyamFebruary 9, 2010 at 12:18 PM

    aththa kodaLLu anTay ila unDaali :)

    okariki okaru poTi!!

    ReplyDelete
  4. kalyaniFebruary 9, 2010 at 3:35 PM

    thanks attayya and akka...

    parcel enduku...portland randi chesi pedtaanu :)

    @kk, asalu ee sweet proportions avi attaygaare chepparu... so it's her recipe :)...

    ReplyDelete